Sunday Suppers

One of the world’s oldest acts of community, there is nothing that brings people together like sharing a meal. Sunday Suppers celebrates the magic of gathering with simple, seasonal-driven recipes that are meant to be cooked and enjoyed together. Written by photographer, recipe developer and founder of the Brooklyn-based Sunday Suppers dinner series, Karen Mordechai, this book features page after page of delicious, easy-to-prepare recipes, captured in Mordechai’s own stunningly understated photography. Divided into four sections focusing on menus for morning, noon, afternoon and evening, you’ll find complete guides for curating the perfect meal for every occasion, from Saturday morning brunches and impromptu fall picnics to birthday celebrations and hearty holiday fêtes, all meant to be prepared and shared with the ones you love. Perfect for novices and seasoned chefs alike, it’s sure to inspire any home cook who longs to create their own community around the dinner table.
•7.75"W x 1"D x 10.25"H
•by Karen Mordechai
•photography by Karen Mordechai
•256 pages

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